I don’t know about you, but I’m holding on to every last second of Summer. To me, the hottest season signifies some of my happiest times. Of course Summer 2004 was when Michael and I met. All my favorite trips ever have been taken in the Summer. It just seems to bring out the best in me.
Since I’m savoring the last bits of Summer I wanted to make a drink that went along with my passion for the season. I don’t know about you, but there’s never a bad time to celebrate. I’ll tell you the truth: this post may be sponsored, but I love Andre. Andre Champagne is delicious and affordable and makes any party.
I took Andre Brut and decided to create a drink with some of my favorite things: peaches. This drink is super easy, but also incredibly delicious. Think of it as a frozen mimosa on amp’ed up.
Peach Party Punch:
1/2 of frozen peaches
1 1/2 cup orange juice (or 3 tablespoons of orange juice concentrate + 1 1/2 cups water)
1/2 bottles of Andre Brut champagne
I found a recipe for a peach drink and decided that it had way too much sugar and unnatural flavors. This is straight up 4, whole ingredients.
Here’s what you do:
Take the frozen peaches and orange juice and mix in a blender.
Pour into glasses and top with champagne.
Squeeze lemon on top and stir.
That’s it! It’s the perfect Summer (or Fall) drink and it’s perfectly refreshing.
You can make it #EpicWithAndre by trying all 9 of the different champagnes and sparkling wines. Your options are endless when it comes to concocting your perfect party drink.